Foreign Vegetable
INTERNATIONAL ZONE |
||
|---|---|---|
| No | ||
| 201 | 香港芥兰苗 |
Hong Kong Baby Kai Lan |
| 202 | 怡保羊角豆 |
Ipoh Lady Finger |
| 203 | 马六甲生菜 |
Melaka Lettuce |
| 204 | 马来亚桂豆苗 |
Local French Bean |
| 205 | 香港奶白苗 |
Hong Kong Cabbage |
| 206 | 新加坡菜心苗 |
Singapore Baby Mustard Leaves |
| 207 | 本地树苗 |
Local Potato Leaves |
| 208 | 本地翁菜 |
Local GangGong |
| 209 | 本地四大天王 |
Mixed Four Bean & Balacan |
| 210 | 泰国包菜花 |
Thailand Cabbage |
| 211 | 印尼茄子 |
Indonesia Egg Plant |
| 212 | 海南油麦 |
HaiNan You Mak |
| 213 | 金马仑元菜 |
Cameron Highland Yuan Cai |
STYLE SELECTION |
||
| 214 | 清炒蒜片 |
Garlic Fried |
| 215 | 蒜米椒仔 |
Garlic Spicy |
| 216 | 马来栈 |
Belacan |
| 217 | 蚝油 |
Oyster Sauce |
| 218 | 时油 |
Soya Sauce |
| 219 | 腐乳 |
Preserved Beancurd |
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Please Note That The Image May Difference From The Real Product.
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Last Updated on 19 September 2009~